We enjoyed another fine meal here on Monday.
The menu gives a choice of three starters one of which includes local seasonal asparagus
Three main courses include a fish choice ( wild Turbot) , Beef or Rabbit which I had , and it was superb, pictured below.
Desserts were superb, needless to say the chocolate tube was my choice!
Three courses are 47€ or two at 42€. Excellent wine menu, ambiance & service.
highly recommend !